Okanagan Feast of Fields

Okanagan Feast of Fields is an annual harvest tasting held on a working farm in the Kelowna area each September. Guests wander between tents sampling food and drink from local chefs, farmers, bakers, winemakers and brewers. It's run by FarmFolk CityFolk, BC's oldest food and agriculture non-profit, and raises money for its work on local, sustainable food systems.

When is Feast of Fields?

A Sunday afternoon in September, usually from 1 to 4 pm. The 2025 edition, the 15th, was held on September 21.

Where is it held?

The host farm changes. Recent hosts include Luckhurst Farm & Distillery in South Kelowna (2025) and Niche Wine Co. in West Kelowna. Each year's venue is announced on farmfolkcityfolk.ca.

How does it work?

It's a three-hour roaming feast rather than a sit-down dinner. You walk the farm and graze from station to station. VIP tickets have included an hour of early entry and a guided tour. All vendors donate their food, drink and time, and the event also raises funds through a silent auction and donations.

Tickets

Tickets are sold online in advance and are final sale. In 2025, none were sold at the gate.

Tips for visiting

• Dress for a field. Flat shoes, a sun hat and a layer for the late afternoon.
• Arrange a ride. Wine, beer and spirits are part of the tasting.
• Keep eating local. Our guide to CSA farm subscriptions in the South Okanagan covers farms that deliver all season.

Quick facts

• Held: every September
• Where: a different Kelowna-area farm or winery each year
• Organizer: FarmFolk CityFolk
• Website: farmfolkcityfolk.ca

See every annual event on our Okanagan festivals calendar.

Last updated October 2026.